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Category: Recipes & Cooking

Sous vide apparatus, Fuckup

Well. Shit.


Sous vide apparatus, Part two

I have refurbished my Sous-Vide-Cooker since I was so excited about the old one. This is the new version – tomorrow I’ll try out a new Steak in it and i will report here.


Sous vide apparatus, Part one

Believe it or not: This heap of scrap is my new self made sous-vide cooker! Cost me exactly € 10.99 for the immersion heater, everything else was lying around in the shop. I was not very convinced of the concept of sous vide cooking in the beginning so it was merely a side-project just for fun, but the steak turned out SO delicious I will definitely do this more often!


Bacon rack

Had 3 days off because I called in sick with the flu (or at least as much as I could, since I’m the Boss…)


My own cookbook!

I made my own cookbook!


Hibachi noodles

“Hibachi Noodles”, I LOVE this stuff.


Gyoza again

Yummy homemade Gyoza yesterday evening. Not pretty but tasty…

Recipe here.


Hot smoking char

Got everything ready to smoke some char for new year’s eve dinner tonight in my homemade tabletop-smoker. I wish everyone a happy new year! And yes, it was yummy!

 


Another Grilling/BBQ-ing incident in my garden

Had a small BBQ-Session yesterday. 20 People, loads of Beer and lots to eat.


Homemade Sausages – Recipe for “My Bratwurscht”

This isn’t some kind of official recipe, it’s just how I do it. I’m german so I use metric measures, not imperial. Work clean and wash your hands and tools frequently! This recipe contains no Ice (and thus: no Water) and no preservatives. It‘s just pure meat, spices, dedication and lots of love.


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