Somehow I didn’t have this dish for years and it was so delightful yesterday evening. Pasta with hearty italian salsiccia sausage, onions and a little garlic. Anyway, it’s easy to make and requires only a few ingredients:    Ingredients: Rigatoni for two (~ 300 g)200-250 g salsiccia1 medium onion, sliced2 cloves of garlic, sliced2 peperoncini1/2 … Continue reading Rigatoni con Salsiccia