I made Cevapcici yesterday evening doing something that I normally never do: I used a pre-made spice mix. This one is from a small local northern germany company (“Frau Poppes“) selling a variety of mixed herbs and spice blends. Generally I like it best to season to my own liking and with my own supplies, but I can really recommend this particular one. Besides, they support a german blind peoples society with their sales.
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I’m (somewhat) social too!