A Simple Ramen Dish made from chicken soup and my homemade chili oil. This is way better than the industrial ramen packages.

I’ve got this from somewhere on Youtube, I think, long time ago (and added the chili stuff) but I dont’t remember from where anymore. I make this often because it’s easy, tasty and filling. 


– 300ml water
– 2 tbsp. soy sauce
– 2 tsp. chicken stock powder (to taste)
– 1/2 tsp. grated ginger
– 1/2 tsp. grated garlic
– 2-3 tsp. of chili oil (to taste)
– dash of sesame oil

Cook the noodles acoording to the package. Add stock powder, soy sauce, ginger and garlic to a bowl and add the boiling water. Stir and add the chili oil to taste (I like it hot). Add in the cooked noodles and drizzle a little sesame oil on top. You’re done.