Archive

Chimichurri December 25, 2022
Greenhouse Kerosene Heater – Upgrade December 23, 2022
Cooking Rice for Beginners – Knuckle Method December 18, 2022
Asian Cooking Ingredient Roundhouse Kick December 10, 2022
New Load of Home Processed Meat November 10, 2022
Japanese Dining Culture… well, sort of November 6, 2022
Codsworth Cheese, November 2022 November 4, 2022
Cheese Curd Cutter November 3, 2022
New Wooden Bench in the Driveway October 29, 2022
Flower Pot Candle Heaters… Debunked a little October 25, 2022
Roasted Cauliflower with Cheese-and-Beer-Sauce October 24, 2022
New Mushroom Cultivation Bags October 14, 2022
Prepping: Update on Blackout Precautions September 26, 2022
Another Mushroom Harvest September 7, 2022
Strawberry Raised Bed August 29, 2022
Viking-style Table August 28, 2022
Good and Original Teriyaki Chicken August 22, 2022
Easy Knife Sharpening Aid August 13, 2022
Steak Haché August 9, 2022
Chickens and their Eggs August 2, 2022
Branding Iron July 28, 2022
“Shotgun Fruiting Chamber” July 21, 2022
Wooden Viking Chair July 19, 2022
Mushroom Cultivation Bags July 16, 2022
White Chili… July 16, 2022
Oven-baked Baby Back Ribs July 5, 2022
Sunbathing July 5, 2022
Summer Dinner with Noodles and Asparagus July 3, 2022
Nata-Style Hatchet May 29, 2022
Smoked Char May 14, 2022
We’ve got a Greenhouse! Yay! May 7, 2022
How to Defrost Your Freezer May 2, 2022
Pickles Taste Test April 30, 2022
Cream of Green Asparagus Soup Recipe April 27, 2022
Basic Vegetable Pickling Recipe April 26, 2022
Roasted Garlic Recipe April 26, 2022
Wind Egg or “Cock’s Egg” Explained April 6, 2022
Oven Baked Chicken with Marsala Sauce Recipe March 30, 2022
From Potato- to Cheese Press March 9, 2022
First Burn of the Backyard Rocket March 2, 2022
1950’s Bread Cutter Restored February 26, 2022
Pan-fried Cod with Shallot Sherry Sauce Recipe February 22, 2022
Old Pepper Grinder Refurbishing February 19, 2022
Creamy Pasta with Broccoli Recipe February 8, 2022
Rotary Tumbler Contraption February 6, 2022
Stirling Engine February 5, 2022
Homemade “Codsworth” Cheese January 21, 2022
Simple Cheese Brine Recipe January 20, 2022
Chinese-Style Fried Rice Recipe January 18, 2022
The Backyard Rocket January 11, 2022
Even more Micarta January 7, 2022
Patio Oven and Wok Burner from an old Fire Extinguisher (II) January 2, 2022
Patio Oven and Wok Burner from an old Fire Extinguisher (I) December 29, 2021
Making Micarta – Test II December 27, 2021
Making Micarta – Test I December 25, 2021
Farcydes Top 5 Recipes 2021 December 21, 2021
New Bevel Grinding Jig DIY December 20, 2021
Finally a new Batch of Chinese Style Bacon December 17, 2021
Creamy Savoy Cabbage Recipe December 15, 2021
Blacksmithing Course, Part II December 8, 2021


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