When you just can’t be arsed into making another fancy and elaborate dinner on a busy weekday evening. I enjoy preparing the eight proven and trustworthy dishes below every now and then as staples that I don’t even have to look up anymore. They’re simple, use mostly pantry items and are thrown together in almost no-time. Plus, they’re delicious and filling, so give them a try and enjoy!


Spring Pasta Recipe

Honey Hoisin Noodles

Rigatoni alla Gricia

Rice Paper Omelette

Linguine Aglio, Olio e Peperoncino

Egg and Soy Sauce over Rice Bowl

Gnocchi with Brown Butter and Sage

Beans with Bacon