I was pondering a pizza oven for over a year now and now that the second lockdown in germany kicks in, I impulsively started working on one. Since I’m not a mason and since I definitely won’t start practising masonry with the most complicated structure – a dome – I decided to go for a metal drum instead of bricks.
Just for the fun. Who still knows these 😀 ?
Now that the Skooma from august has abundantly matured, we did the taste test:
It has a luscious golden golden color and it smells amazing. Made from mostly vodka, apricots and sugar, it is very sweet, a fruity liqueur with the apricots clearly tasteable. I think this is best sipped in small portions and only one glass after dinner. What really stands out is the cardamom aroma – unusual and very delicious.
9/10 would do it again with a little less sugar.
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